Ideal for enhancing risottos, fried dishes, omelettes, and meat or fish carpaccio.
Invecchiamento
Significant aging of over three years in precious oak Barrique barrels.
Note gustative
The long aging imparts to this Balsamic an extraordinary richness of aromatic notes of ripe fruit, wood, spices, and vanilla, leaving a sensation of roundness and refinement.
Uso consigliato
Naturally dense, it's ideal for enhancing any dish: pumpkin tortelli, meat or fish tartare, steamed potatoes, fantastic on shavings of Parmigiano Reggiano, and why not a few drops on ice cream in general, hazelnuts and cream being the best pairings.